Monday, October 3, 2011

Blackberry Cobbler

 Blackberrys enough for one pie           
butter, small amount
sugar to taste                                       
biscuit dough enough for several biscuits

Cook the blackberrys until they begin to boil then sugar it as much or as little as you want.Then cut some buiscuit dough into biscuit size pieces and drop them into the blackberrys then you cut some more dough thin and place them ontop of the cobbler.Put them in the oven until the top is golden brown.Remove from the oven cool and enjoy.
I found this recipe in one of my old fox fire book's.Hope you all enjoy.

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