Blackberrys enough for one pie
butter, small amount
sugar to taste
biscuit dough enough for several biscuits
Cook the blackberrys until they begin to boil then sugar it as much or as little as you want.Then cut some buiscuit dough into biscuit size pieces and drop them into the blackberrys then you cut some more dough thin and place them ontop of the cobbler.Put them in the oven until the top is golden brown.Remove from the oven cool and enjoy.
I found this recipe in one of my old fox fire book's.Hope you all enjoy.
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